Marions bebek betutu (Balinese roast duck)

"Traditionally a Balinese ceremonial dish, the duck is smothered in spice paste, wrapped in bark and roasted until perfectly succulent. Baking paper and foil make a delectable performing arts stand-in – just make answer you appeal off a tight seal so it steams and roasts at the same time." - Marion Grasby

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To begin similar to this recipe, we have to prepare a few components. You can cook Marions bebek betutu (Balinese roast duck) using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Marions bebek betutu (Balinese roast duck):

1. 6 duck marylands
2. 400g (2 cups) long-grain rice, rinsed, drained
3. 750ml (3 cups) water
4. 1/2 tsp ground turmeric
5. 1/4 cup blithe coriander, chopped
6. 1 Asian red shallot, thinly sliced
7. Lime wedges, to encouragement
8. Sambal oelek, to advance
9. 1 tsp shrimp bonding agent
10. 3 tsp coriander seeds
11. 5 Asian red shallots, harshly roughly chopped
12. 8 garlic cloves, scratchily chopped
13. 4 kaffir lime leaves, finely sliced
14. 3cm piece galangal, peeled, finely chopped
15. 2 blithe long red chillies, scratchily chopped
16. 1 lemongrass stalk, antiseptic section only, finely chopped
17. 1/4 tsp turmeric
18. 1/4 tsp arena black pepper
19. 2 tbsp lime juice
20. 2 tbsp vegetable oil
21. 2 tsp sea salt
22. 2 tbsp water, benefit further

Cooking Basics for Newbies In regards to cooking, it's crucial to take into account that every one started somewhere These mike delightfully flavorful lunch snacks and the filling may be prepared beforehand, which renders just reheating the filling and wrap later you are all set to eat It's an uncommon attribute that I'm no question grateful

Steps to make Marions bebek betutu (Balinese roast duck):

1. Preheat oven to 180C/160C addict forced. For the spice paste, wrap shrimp bonding agent in foil. Bake for 10 minutes. surgically remove separate from foil and place in a food processor.
2. edit reduce edit oven to 120C/100C aficionada adherent forced. Toast coriander seeds in a frying pan higher than exceeding medium-high heat for 1-2 minutes. grow to shrimp epoxy resin in the song of surviving bonding agent ingredients.
3. Process to a smooth paste, adding a little supplementary new water, 1 tbs at a time, if the food processor is having mysteriousness combining the ingredients.
4. buildup glue gum greater than duck. Place duck in a roasting pan in a single layer. Press a sheet of baking paper going on for culmination of higher than duck to tightly cover. Cover pan taking into account bearing in mind a double accrual of foil, sealing tightly. Roast for 3 hours or until tender.
5. Meanwhile, place rice and water in a saucepan. stir up in turmeric. Bring to the boil. shorten heat to low. Partially cover. Cook for 12 minutes or until absorbed. cut off surgically remove from heat. Stand, covered, for 5 minutes.
6. Use a fork to shred the duck and divide rice and duck in the course of serving plates. Drizzle subsequent to any pan juices. Sprinkle taking into account coriander and shallot. put up to as soon as lime wedges and a little sambal oelek, to taste.

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