Asian braised pork chops

For a delicious and versatile meal thats easy not far off from the purse, worry for this Asian pork chops recipe.

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To begin taking into account bearing in mind this particular recipe, we have to first prepare a few ingredients. You can have Asian braised pork chops using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Asian braised pork chops:

1. 2 tbsp char siu sauce
2. 1 tbsp brown sugar
3. 2cm piece fresh ginger, finely grated
4. 1 garlic clove, quartered
5. 4 (700g) pork loin chops
6. 1 tbsp peanut oil
7. 1/4 cup sweet sherry
8. 1 tbsp soy sauce
9. 1 bunch gai lan, trimmed
10. 1 tsp sesame oil
11. Steamed jasmine rice, to relief

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Steps to make Asian braised pork chops:

1. include char siu sauce, sugar, ginger, garlic and 1 tablespoon hot water in a shallow ceramic dish. amass pork. reduction of view to coat. Cover. Refrigerate for 3 hours.
2. Heat oil in a large, deep frying pan more than medium-high heat. sever pork from marinade. Reserve marinade. build up pork to pan. Cook pork for 2 to 3 minutes each side or until golden.
3. affix include reserved marinade, sherry, soy and 1/2 cup chilly frosty water in a jug. build up to pan. Bring to the boil. shorten heat to low. Simmer, turning pork occasionally, for 5 minutes or until cooked through. Transfer pork to a plate. Cover to child maintenance warm. accumulation heat to medium. Bring to the boil. Cook for 3 minutes or until sauce has reduced by half.
4. Meanwhile, separate leaves from gai lan stems. Place a steamer higher than a wok or large saucepan of simmering water. Steam gai lan stems, covered, for 2 minutes. Place leaves in steamer. Cook, covered, for 2 minutes or until wilted. Transfer to a bowl. go to sesame oil. Toss to coat.
5. Drizzle pork taking into account sauce. facilitate future than gai lan and rice.

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