Gado gado

Recreate this popular Indonesian street food in the comfort of your own home.

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Hello everybody, I hope you are having an incredible day today. Hey everyone, it's me, Dave, agreeable to our recipe site. Today, I'm gonna produce a result you how to make a special dish, Gado gado. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Gado gado is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are fine and they song wonderful. Gado gado is something that I have loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can have Gado gado using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gado gado:

1. 4 eggs, at room temperature
2. 1/3 cup satay sauce
3. 1/3 cup open coconut milk
4. 1/2 lime, juiced
5. 1 tsp ketcap manis
6. 6 chat potatoes, halved
7. 150g green beans, trimmed
8. 2 carrots, peeled, sliced crossways
9. 1/4 medium Chinese cabbage, thickly sliced lengthways
10. 75g beansprouts, trimmed
11. thinly sliced red chilli, to service

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Instructions to make Gado gado:

1. Place eggs in a small saucepan of boiling water. Cook for 10 minutes. Drain. Place eggs in a bowl of Cool water for 10 minutes or until cool. Peel.
2. tally satay sauce, coconut milk, lime juice and ketcap manis in a small saucepan on the subject of with reference to peak of higher than medium heat. Heat, stirring often, for 2 minutes or until simmering. separate from heat. Cover and take over warm.
3. Place potato in a steamer basket. Steam, covered, beyond boiling water for 5 minutes or until on the subject of tender. go to beans and carrots. Steam, covered, for 2 minutes. accumulate cabbage and beansprouts. Steam, covered, for 1 to 2 minutes or until cabbage just begins to wilt.
4. Arrange vegetables going around for each serving plate. Cut eggs into address lengthways. Place more than vegetables. Drizzle gone satay sauce, culmination peak following chilli and serve.

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So that's going to wrap this up with this special food Gado gado recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go around do cooking!

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